WINE TASTING AND MEXICAN PAIRING
During the food pairing, participants will be guided through a unique sensory experience.
The session will begin by giving a brief explanation about Mexico and its most important wine regions with the support of a presentation that will help show the most important aspects of the most outstanding producing areas of Mexico.
Date: Saturday, December 2
Time: 3 p.m. to 5 p.m.
Place: Presidente InterContinental Hotel Presidential Suite, 42nd Floor
Availability: 50 people (Limited spaces)
Cost: USD 110
Sommelier: Marco Flores Tlalpan
To participate in this activity you must be registered as a participant (member, non-member, guest) or companion at the ASIPI congress.
If you are already registered for the congress, you must log in in the upper right corner of this page, go to the EDIT REGISTRATION function, select the activity and continue with the registration process until completing the registration payment (paypal or transfer).